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International Journal of Medicinal Mushrooms
Главный редактор: Solomon P. Wasser (open in a new tab)

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ISSN Печать: 1521-9437

ISSN Онлайн: 1940-4344

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Comparative Analysis of Triterpene Composition between Ganoderma lingzhi from China and G. lucidum from Slovakia under Different Growing Conditions

Том 22, Выпуск 8, 2020, pp. 793-802
DOI: 10.1615/IntJMedMushrooms.2020035662
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Краткое описание

The mushroom today known as Ganoderma lingzhi has been used for centuries in the countries of Eastern Asia as a very important medicinal mushroom. It prefers growing on rotten wood of broadleaf trees and is mainly distributed in the tropics and subtropics. Its relative G. lucidum occurs naturally almost all the Earth, and it colonizes mostly oak and beech trees in Central Europe. G. lingzhi and G. lucidum are similar species. To obtain the qualitative parameters of G. lingzhi and G. lucidum, several strains (five G. lingzhi strains and five G. lucidum ones) were chosen and cultivated in both Slovakia and China, using wood chip (beech and oak) substrate and liquid fermentation method, respectively. It was found that there were more low-polarity triterpenes in G. lucidum, while G. lingzhi contained more high-polarity triterpenes. Beech substrate was more suitable for the accumulation of triterpenes in solid cultivation for both strains of G. lucidum and G. lingzhi. Strain C4 of G. lingzhi and strain K2 of G. lucidum contained higher triterpenes in either mycelium or fruiting bodies. Data in this study can help to identify these two species and bring a great benefit to the production of bioactive compounds of G. lucidum from Slovakia.

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ЦИТИРОВАНО В
  1. Kiss Attila, Grünvald Petra, Ladányi Márta, Papp Viktor, Papp István, Némedi Erzsébet, Mirmazloum Iman, Heat Treatment of Reishi Medicinal Mushroom (Ganoderma lingzhi) Basidiocarp Enhanced Its β-glucan Solubility, Antioxidant Capacity and Lactogenic Properties, Foods, 10, 9, 2021. Crossref

  2. Mirmazloum Iman, Ladányi Márta, Omran Mohammad, Papp Viktor, Ronkainen Veli-Pekka, Pónya Zsolt, Papp István, Némedi Erzsébet, Kiss Attila, Co-encapsulation of probiotic Lactobacillus acidophilus and Reishi medicinal mushroom (Ganoderma lingzhi) extract in moist calcium alginate beads, International Journal of Biological Macromolecules, 192, 2021. Crossref

  3. Dimitrova Tsonka, Distribution of edible, toxic and medicinal wild mushrooms in Europe and Bulgaria, Acta Scientifica Naturalis, 8, 3, 2021. Crossref

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