Доступ предоставлен для: Guest
International Journal of Medicinal Mushrooms
Главный редактор: Solomon P. Wasser (open in a new tab)

Выходит 12 номеров в год

ISSN Печать: 1521-9437

ISSN Онлайн: 1940-4344

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) IF: 1.2 To calculate the five year Impact Factor, citations are counted in 2017 to the previous five years and divided by the source items published in the previous five years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) 5-Year IF: 1.4 The Immediacy Index is the average number of times an article is cited in the year it is published. The journal Immediacy Index indicates how quickly articles in a journal are cited. Immediacy Index: 0.3 The Eigenfactor score, developed by Jevin West and Carl Bergstrom at the University of Washington, is a rating of the total importance of a scientific journal. Journals are rated according to the number of incoming citations, with citations from highly ranked journals weighted to make a larger contribution to the eigenfactor than those from poorly ranked journals. Eigenfactor: 0.00066 The Journal Citation Indicator (JCI) is a single measurement of the field-normalized citation impact of journals in the Web of Science Core Collection across disciplines. The key words here are that the metric is normalized and cross-disciplinary. JCI: 0.34 SJR: 0.274 SNIP: 0.41 CiteScore™:: 2.8 H-Index: 37

Indexed in

Antidiabetic Potential of Polysaccharides from the White Oyster Culinary-Medicinal Mushroom Pleurotus florida (Higher Basidiomycetes)

Том 16, Выпуск 3, 2014, pp. 207-217
DOI: 10.1615/IntJMedMushr.v16.i3.10
Get accessGet access

Краткое описание

This study was designed to examine the antihyperglycemic potential of the polysaccharide fraction of Pleurotus florida. Hyperglycemia was induced by streptozotocin (50 mg/kg intraperitoneal). Single- and multiple-dose studies were performed to assess the antihyperglycemic potential of the P. florida polysaccharides (PFPs). Organisation for Economic Co-operation and Development guideline 423 was followed to study the acute toxicity of PFP. PFP was found to be nontoxic up to 4000 mg/kg. In this investigation, 200- and 400-mg/kg doses of PFP were used. Blood glucose, serum cholesterol, triglycerides, urine glucose and ketones, and glycosylated hemoglobin were estimated, and biological markers were determined. Treatment with PFP (200 and 400 mg/kg) significantly lowered glucose concentrations compared to the control group. Serum cholesterol, triglycerides, and urine glucose and ketones in animals treated with PFP also decreased. There was a significant decrease in the concentrations of malondialdehyde and nitric oxide, whereas concentrations of superoxide dismutase, catalase, and reduced glutathione were restored. Therefore, these results suggest that PFPs may ameliorate hyperglycemia and hypercholesteremia associated with diabetes. Thus PFPs could be used as adjunct therapy along with first-line therapy in type 2 diabetes mellitus.

ЦИТИРОВАНО В
  1. Rathna Janarthanam, Bakkiyaraj Dhamodharan, Pandian Shunmugiah Karutha, Anti-biofilm mechanisms of 3,5-di-tert-butylphenol against clinically relevant fungal pathogens, Biofouling, 32, 9, 2016. Crossref

  2. Wu Jianjun, Shi Songshan, Wang Huijun, Wang Shunchun, Mechanisms underlying the effect of polysaccharides in the treatment of type 2 diabetes: A review, Carbohydrate Polymers, 144, 2016. Crossref

  3. Coelho Gabriela Diniz Pinto, Martins Vanessa Soares, Amaral Laura Vieira do, Novaes Rômulo Dias, Sarandy Mariáurea Matias, Gonçalves Reggiani Vilela, Applicability of Isolates and Fractions of Plant Extracts in Murine Models in Type II Diabetes: A Systematic Review, Evidence-Based Complementary and Alternative Medicine, 2016, 2016. Crossref

  4. Zhang Yan, Yang Xiaomei, Jin Gang, Yang Xiudong, Zhang Yang, Polysaccharides from Pleurotus ostreatus alleviate cognitive impairment in a rat model of Alzheimer’s disease, International Journal of Biological Macromolecules, 92, 2016. Crossref

  5. Zhang Shu, Tomata Yasutake, Sugiyama Kemmyo, Sugawara Yumi, Tsuji Ichiro, Mushroom Consumption and Incident Dementia in Elderly Japanese: The Ohsaki Cohort 2006 Study, Journal of the American Geriatrics Society, 65, 7, 2017. Crossref

  6. Friedman Mendel, Mushroom Polysaccharides: Chemistry and Antiobesity, Antidiabetes, Anticancer, and Antibiotic Properties in Cells, Rodents, and Humans, Foods, 5, 4, 2016. Crossref

  7. Sawangwan Thornthan, Wansanit Wanwipa, Pattani Lalita, Noysang Chanai, Study of prebiotic properties from edible mushroom extraction, Agriculture and Natural Resources, 52, 6, 2018. Crossref

  8. Zheng Yu, Bai Lan, Zhou Yanping, Tong Rongsheng, Zeng Minghui, Li Xiaofang, Shi Jianyou, Polysaccharides from Chinese herbal medicine for anti-diabetes recent advances, International Journal of Biological Macromolecules, 121, 2019. Crossref

  9. Al-Obaidi Jameel R., Proteomics of edible mushrooms: A mini-review, ELECTROPHORESIS, 37, 10, 2016. Crossref

  10. Ganesan , Xu , Anti-Diabetic Effects and Mechanisms of Dietary Polysaccharides, Molecules, 24, 14, 2019. Crossref

  11. Gulati Vandana, Dass Singh Mansi, Gulati Pankaj, Role of mushrooms in gestational diabetes mellitus, AIMS Medical Science, 6, 1, 2019. Crossref

  12. Ugbogu Eziuche Amadike, Emmanuel Okezie, Ude Victor Chibueze, Ijioma Solomon Nnah, Ugbogu Ositadinma Chinyere, Akubugwo Emmanuel Iroha, Nutritional composition and toxicity profile of Cantharellus species (Purple Mushroom) in rats, Scientific African, 8, 2020. Crossref

  13. Kumar Krishan, Nutraceutical Potential and Processing Aspects of Oyster Mushrooms (PleurotusSpecies), Current Nutrition & Food Science, 16, 1, 2020. Crossref

  14. Chowdhury Pritha, Paul Santanu, The Potential Role of Mushrooms in The Prevention and Treatment of Diabetes: A Review, Journal of Biologically Active Products from Nature, 10, 5, 2020. Crossref

  15. Balakrishnan Karthiyayini, Dhanasekaran Dharumadurai, Krishnaraj Vinothini, Anbukumaran A., Ramasamy Thirumurugan, Manickam Muthuselvam, Edible Mushrooms: A Promising Bioresource for Prebiotics, in Advances in Probiotics, 2021. Crossref

  16. Kothari Damini, Patel Seema, Kim Soo-Ki, Anticancer and other therapeutic relevance of mushroom polysaccharides: A holistic appraisal, Biomedicine & Pharmacotherapy, 105, 2018. Crossref

  17. da Costa Paola Quevedo, Paim Mariana Parron, dos Reis Eduardo Echer, Türck Patrick, Camassola Marli, Schenkel Paulo Cavalheiro, Beneficial effects of Pleurotus albidus supplementation on body weight and food intake in healthy C57BL/6 mice, Journal of Future Foods, 1, 1, 2021. Crossref

  18. Adetunji Charles Oluwaseun, Akram Muhammad, Michael Olugbenga Samuel, Shahzad Khuram, Ayeni Ayodele Eugene, Hasan Sidra, Adetunji Juliana Bunmi, Hasan Syed Muhammad, Inamuddin , Olaniyan Mathew, Muhibi Musa Abidemi, Polysaccharides Derived From Natural Sources: A Panacea to Health and Nutritional Challenges, in Polysaccharides, 2021. Crossref

  19. Anusiya G, Gowthama Prabu U, Yamini N V, Sivarajasekar N, Rambabu K, Bharath G, Banat Fawzi, A review of the therapeutic and biological effects of edible and wild mushrooms, Bioengineered, 12, 2, 2021. Crossref

  20. Madaan Shefali, Abdul Jabar Sanaa Ismael, Panda Bibhu Prasad, Fatty acids of Pleurotus florida mushroom: Potential molecules for blood glucose control, Food Bioscience, 46, 2022. Crossref

  21. Dinda Biswanath, Dinda Manikarna, Natural Products, a Potential Source of New Drugs Discovery to Combat Obesity and Diabetes: Their Efficacy and Multi-targets Actions in Treatment of These Diseases, in Natural Products in Obesity and Diabetes, 2022. Crossref

  22. dos Reis Eduardo Echer, Schenkel Paulo Cavalheiro, Camassola Marli, Effects of bioactive compounds from Pleurotus mushrooms on COVID-19 risk factors associated with the cardiovascular system, Journal of Integrative Medicine, 20, 5, 2022. Crossref

6487 Просмотры статей 65 Загрузка статей Метрики
6487 ПРОСМОТРЫ 65 ЗАГРУЗКИ 22 Crossref ЦИТАТЫ Google
Scholar
ЦИТАТЫ

Статьи с похожим содержанием:

Assessment of the Safety of the Shiitake Culinary-Medicinal Mushroom, Lentinus edodes (Agaricomycetes), in Rats: Biochemical, Hematological, and Antioxidative Parameters International Journal of Medicinal Mushrooms, Vol.18, 2016, issue 10
Daiane Cristovam Rosa Bueno, Marli Gerenutti, Sara Rosicler Vieira Spim, Susi Rosa da Costa, Denise Grotto, Gabriela Karine de Almeida Ramos
The Medicinal Cracked-Cap Polypore Mushroom Phellinus rimosus (Higher Basidiomycetes) Attenuates Alloxan-Induced Hyperglycemia and Oxidative Stress in Rats International Journal of Medicinal Mushrooms, Vol.15, 2013, issue 3
Thekkuttuparambil Ananthanarayanan Ajith, Kainoor Krishnankutty Janardhanan, Kuttikkadan A. Rony, John Mathew
Carotenoid Lutein Protects the Kidney against Cisplatin-Induced Acute Renal Failure Journal of Environmental Pathology, Toxicology and Oncology, Vol.32, 2013, issue 1
Ramadasan Kuttan, Edakkadath Raghavan Sindhu
Aqueous Extract of Wood Ear Mushroom, Auricularia polytricha (Agaricomycetes), Demonstrated Antiepileptic Activity against Seizure Induced by Maximal Electroshock and Isoniazid in Experimental Animals International Journal of Medicinal Mushrooms, Vol.21, 2019, issue 1
Rajendra Awasthi, Gaurav Gupta, Rakesh Kumar Sharma, Kamal Dua, Rajiv Dahiya, Sachchidanand Pathak, Mohit Agrawal, Anurag Mishra
Antidiabetic Properties of the Red Belt Conk Medicinal Mushroom Fomitopsis pinicola (Agaricomycetes) Extracts on Streptozotocin-Induced Diabetic Rats International Journal of Medicinal Mushrooms, Vol.22, 2020, issue 8
Iram Abdullah, Haiying Bao, Asmaa Hussein Zaki, Muhammad Toseef Zahid, Wei Ying, Muhammad Idrees
Портал Begell Электронная Бибилиотека e-Книги Журналы Справочники и Сборники статей Коллекции Цены и условия подписки Begell House Контакты Language English 中文 Русский Português German French Spain