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Tamar Khardziani
Durmishidze Institute of Biochemistry and Biotechnology, Academy of Science of Georgia, 10 km Agmashenebeli kheivani, 0159 Tbilisi, Georgia; Institute of Microbial Biotechnology, Agricultural University of Georgia, Tbilisi, Georgia
Articles:
Evaluation of Higher Basidiomycetes Mushroom Lectin Activity in Submerged and Solid-State Fermentation of Agro-Industrial Residues - Vol. 10 '2008 - International Journal of Medicinal Mushrooms
Screening of Georgian Medicinal Mushrooms for Their Antibacterial Activity and Optimization of Cultivation Conditions for the Split Gill Medicinal Mushroom, Schizophyllum commune BCC64 (Agaricomycetes) - Vol. 22 '2020 - International Journal of Medicinal Mushrooms
Improvement of Antibacterial Activity of Red Belt Conk Medicinal Mushroom, Fomitopsis pinicola BCC58 (Agaricomycetes), in Fermentation of Lignocellulosic Materials - Vol. 23 '2021 - International Journal of Medicinal Mushrooms
Antifungal Activity of Medicinal Mushrooms and Optimization of Submerged Culture Conditions for Schizophyllum commune (Agaricomycetes) - Vol. 25 '2023 - International Journal of Medicinal Mushrooms
Pleurotus ostreatus (Jacq.: Fr.) Kumm. and Lentinus edodes (Berk.) Sing. Lignocellulolytic Enzyme Activity - Vol. 3 '2001 - International Journal of Medicinal Mushrooms
Physiological Regulation of Basidiomycetes Lignocellulolytic Enzyme Activity - Vol. 3 '2001 - International Journal of Medicinal Mushrooms
Physiological Regulation of Edible and Medicinal Higher Basidiomycetes Lignocellulolytic Enzyme Activity - Vol. 4 '2002 - International Journal of Medicinal Mushrooms
Lignocellulolytic Enzyme Activity During Growth and Fruiting of the Edible and Medicinal Mushroom Pleurotus ostreatus (Jacq.:Fr.) Kumm. (Agaricomycetideae) - Vol. 5 '2003 - International Journal of Medicinal Mushrooms