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International Journal on Algae
SJR: 0.219 SNIP: 0.261 CiteScore™: 0.24

ISSN Imprimir: 1521-9429
ISSN On-line: 1940-4328

International Journal on Algae

DOI: 10.1615/InterJAlgae.v4.i4.30
pages 20-28

Influence of phenol acids of hydrophytes on the development of plankton algae

V. D. Palamarchuk
Institute ofHydrobiology, National Academy of Sciences of Ukraine, 12, Geroyev Stalingrada Prosp., 04210 Kiev, Ukraine

RESUMO

It has been found that phenol oxy-acids are of considerable importance in allelopathic interaction between higher aquatic plants and algae. Macrophytes are capable of producing a larger amount of these compounds than are algae. At phenol acid concentration in water of 0.5 mg/L, these exornetabolites inhibit the development of representatives of Cyanophyta and stimulate the development of representatives of Chlorophyta and Bacillariophyta. Inhibition of the development of Chlorophyta and Bacillariophyta is registered at a higher concentration of phenols.