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International Journal on Algae
SJR: 0.219 SNIP: 0.261 CiteScore™: 0.24

ISSN Imprimir: 1521-9429
ISSN On-line: 1940-4328

International Journal on Algae

DOI: 10.1615/InterJAlgae.v2.i3.100
pages 92-101

Ways of food supplementation using algae

Otto Pulz
lGV Institut fur Getreideverarbeitung GmbH, 40/41, Arthur-Scheinert Allee, 14558 Bergholz-Rehbruche, Germany

RESUMO

The paper deals with the present situation in practical - use seaweeds and microalgae (mainly in Europe).