@article{Jia_2017
author = {Xuewei Jia and Chong Wang and Yanhong Bai and Jinwei Yu and Chunping Xu},
title = {Sulfation of the Extracellular Polysaccharide Produced by the King Oyster Culinary-Medicinal Mushroom, Pleurotus eryngii (Agaricomycetes), and Its Antioxidant Properties In Vitro},
journal = {International Journal of Medicinal Mushrooms},
issn = {1521-9437},
year = {2017},
volume = {19},
number = {4},
pages = {355--362}
}