@article{Jia_2017 author = {Xuewei Jia and Chong Wang and Yanhong Bai and Jinwei Yu and Chunping Xu}, title = {Sulfation of the Extracellular Polysaccharide Produced by the King Oyster Culinary-Medicinal Mushroom, Pleurotus eryngii (Agaricomycetes), and Its Antioxidant Properties In Vitro}, journal = {International Journal of Medicinal Mushrooms}, issn = {1521-9437}, year = {2017}, volume = {19}, number = {4}, pages = {355--362} }