International Journal of Medicinal Mushrooms
Publication de 12 numéros par an
ISSN Imprimer: 1521-9437
ISSN En ligne: 1940-4344
IF:
1.2
5-Year IF:
1.4
Immediacy Index:
0.3
Eigenfactor:
0.00066
JCI:
0.34
SJR:
0.274
SNIP:
0.41
CiteScore™::
2.8
H-Index:
37
Indexed in
Volume 19, 2017 Numéro 4
DOI: 10.1615/IntJMedMushrooms.v19.i4
Medicinal Mushrooms in Human Clinical Studies. Part I. Anticancer, Oncoimmunological, and Immunomodulatory Activities: A Review
pp. 279-317
DOI: 10.1615/IntJMedMushrooms.v19.i4.10
Preparative Isolation of 5 Antioxidant Constituents from the Medicinal Mushroom Phellinus baumii (Agaricomycetes) by High-Speed Countercurrent Chromatography and Preparative High-Performance Liquid Chromatography
pp. 319-326
DOI: 10.1615/IntJMedMushrooms.v19.i4.20
Antioxidant and Enzyme Inhibitory Activities of Extracts from Wild Mushroom Species from Turkey
pp. 327-336
DOI: 10.1615/IntJMedMushrooms.v19.i4.30
Antioxidant and Cholesterol Esterase Inhibitory Properties of Supplementation with Coconut Water in Submerged Cultivation of the Medicinal Chinese Caterpillar Mushroom, Ophiocordyceps sinensis CS1197 (Ascomycetes)
pp. 337-345
DOI: 10.1615/IntJMedMushrooms.v19.i4.40
A King Bolete, Boletus edulis (Agaricomycetes), RNA Fraction Stimulates Proliferation and Cytotoxicity of Natural Killer Cells Against Myelogenous Leukemia Cells
pp. 347-353
DOI: 10.1615/IntJMedMushrooms.v19.i4.50
Sulfation of the Extracellular Polysaccharide Produced by the King Oyster Culinary-Medicinal Mushroom, Pleurotus eryngii (Agaricomycetes), and Its Antioxidant Properties In Vitro
pp. 355-362
DOI: 10.1615/IntJMedMushrooms.v19.i4.60
Turmeric Bioprocessed with Mycelia from the Shiitake Culinary-Medicinal Mushroom Lentinus edodes (Agaricomycetes) Protects Mice Against Salmonellosis
pp. 363-376
DOI: 10.1615/IntJMedMushrooms.v19.i4.70
Effect of Different Proportions of Agrowaste on Cultivation Yield and Nutritional Composition of the Culinary-Medicinal Jelly Mushroom Auricularia polytricha (Higher Basidiomycetes)
pp. 377-385
DOI: 10.1615/IntJMedMushrooms.v19.i4.80
Dernier numéro
Current Biological Knowledge, Applications, and Potential Use of the Desert Shaggy Mane Mushroom Podaxis pistillaris (Agaricomycetes): A Review
Mushrooms and Fungi and Their Biological Compounds with Antidiabetic Activity: A Review
Strategies to Increase the Production of Triterpene Acids in Ligzhi or Reishi Medicinal Mushroom (Ganoderma lucidum, Agaricomycetes): A Review
Medicinal Value, Genetic Diversity, and Genetic Relationship Analysis of Auricularia cornea (Agaricomycetes) Based on ITS, ISSR, and SRAP Markers
In Vitro Bioactivities and Characterization of Mycelial Extracts from Different Strains of Phellinus igniarius (Agaricomycetes)
Prochains articles
Taxonomic Identification and Nutritional Profiling of Wild Isolates of the Pink Oyster Mushroom Pleurotus djamor (Agaricomycetes) from Northwestern Himalayas (India)
Chemical composition and antimicrobial properties of Morchella crassipes from Kashmir Valley, India
Effects of Outdoor Grown the Royal Sun Medicinal Mushroom Agaricus brasiliensis KA21 (Agaricomycetes) Fruit Body on Canine Malassezia Dermatitis
Anti-Hyperglycemic Effect of Mushroom Chroogomphus rutilus (Agaricomycetes) Crude Polysaccharide In Vitro and In Vivo