International Journal of Medicinal Mushrooms

Acheter le numéro $145.00 Volume 19, 2017 Numéro 2

DOI: 10.1615/IntJMedMushrooms.v19.i2

Table des matières:

$35.00

Ergosterol Peroxide: A Mushroom-Derived Compound with Promising Biological Activities−A Review
Simon Merdivan, Ulrike Lindequist
pages 93-105
DOI: 10.1615/IntJMedMushrooms.v19.i2.10

$35.00

In Vitro Antioxidant and In Vivo Hypolipidemic Effects of the King Oyster Culinary-Medicinal Mushroom, Pleurotus eryngii var. ferulae DDL01 (Agaricomycetes), in Rats with High-Fat Diet–Induced Fatty Liver and Hyperlipidemia
Jun-Hui Choi, Dae-Won Kim, Seung Kim, Sung-Jun Kim
pages 107-119
DOI: 10.1615/IntJMedMushrooms.v19.i2.20

$35.00

Antibacterial Activity of Desert Truffles from Saudi Arabia Against Staphylococcus aureus and Pseudomonas aeruginosa
Domenico Schillaci, Maria Grazia Cusimano, Stella Maria Cascioferro, Vita Di Stefano, Vincenzo Arizza, Marco Chiaramonte, Luigi Inguglia, Abdulhakim Bawadekji, Salvatore Davino, Maria Letizia Gargano, Giuseppe Venturella
pages 121-125
DOI: 10.1615/IntJMedMushrooms.v19.i2.30

$35.00

Screening of Bioactive Compounds of Medicinal Mushrooms Collected on Tunisian Territory
Ayda Khadhria, Chedia Aouadhi, Samira Aschi-Smiti
pages 127-135
DOI: 10.1615/IntJMedMushrooms.v19.i2.40

$35.00

Typification and Characterization of Trametes multicolor (Agaricomycetes), a Perspective Species of Medicinal Mushrooms
Ivan V. Zmitrovich, Margarita A. Bondartseva, Nadezhda V. Psurtseva, Solomon P. Wasser
pages 137-144
DOI: 10.1615/IntJMedMushrooms.v19.i2.50

$35.00

New Germplasms of the Culinary-Medicinal Button Mushroom, Agaricus bisporus (Agaricomycetes): Two Wild Strains from the Tibetan Plateau (China)
Bin-Bin Li, Si-Ping Jiang, Ai-Guo Xu, Phurbu-Dorji, Wen-Jing Wang, Xiao-Liang Wang, Tie-Zheng Wei, Zu-Tang Zhang, Yi-Jian Yao
pages 145-154
DOI: 10.1615/IntJMedMushrooms.v19.i2.60

$35.00

Identification of a New Fungal Pathogen Causing White Villous Disease on the Fruiting Body of the Culinary-Medicinal Mushroom Auricularia auricula-judae (Agaricomycetes) in China
Jie-Chi Zhang, Xiang-Hui Kong, Pi-Qi Zhang, Jia-Ning Liu, Yin-Peng Ma, Xiao-Dong Dai, Zeng-Hua Han, Qing-Fang Ma, Xiao-Yong Wang, Li-Ping Yu
pages 155-161
DOI: 10.1615/IntJMedMushrooms.v19.i2.70

$35.00

Photoperiodic Responses and Characterization of the Cmvvd Gene Encoding a Blue Light Photoreceptor from the Medicinal Caterpillar Fungus Cordyceps militaris (Ascomycetes)
Xin Zhang, Xiaoming Dong, Xinhua Song, Fen Wang, Caihong Dong
pages 163-172
DOI: 10.1615/IntJMedMushrooms.v19.i2.80

$35.00

Evaluation and Characterization of Nutritive Properties of the Jelly Ear Culinary-Medicinal Mushroom Auricularia auricula-judae (Agaricomycetes) from Nigeria
Reginald Chibueze Ohiri, Essien Eka Bassey
pages 173-177
DOI: 10.1615/IntJMedMushrooms.v19.i2.90

$35.00

Mechanism of Glucose Regulates the Fruiting Body Formation in the Beech Culinary-Medicinal Mushroom, Hypsizygus marmoreus (Agaricomycetes)
Jin-Jing Zhang, Hui Chen, Min-Ying Xie, Ming-Jie Chen, Hai-Bo Hao, Hong Wang, Zhi-Yong Feng
pages 179-189
DOI: 10.1615/IntJMedMushrooms.v19.i2.100