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International Journal of Medicinal Mushrooms

Publication de 12  numéros par an

ISSN Imprimer: 1521-9437

ISSN En ligne: 1940-4344

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) IF: 1.2 To calculate the five year Impact Factor, citations are counted in 2017 to the previous five years and divided by the source items published in the previous five years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) 5-Year IF: 1.4 The Immediacy Index is the average number of times an article is cited in the year it is published. The journal Immediacy Index indicates how quickly articles in a journal are cited. Immediacy Index: 0.3 The Eigenfactor score, developed by Jevin West and Carl Bergstrom at the University of Washington, is a rating of the total importance of a scientific journal. Journals are rated according to the number of incoming citations, with citations from highly ranked journals weighted to make a larger contribution to the eigenfactor than those from poorly ranked journals. Eigenfactor: 0.00066 The Journal Citation Indicator (JCI) is a single measurement of the field-normalized citation impact of journals in the Web of Science Core Collection across disciplines. The key words here are that the metric is normalized and cross-disciplinary. JCI: 0.34 SJR: 0.274 SNIP: 0.41 CiteScore™:: 2.8 H-Index: 37

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Oral Hypoglycemic Activity of Culinary-Medicinal Mushrooms Pleurotus ostreatus and P. cystidiosus (Higher Basidiomycetes) in Normal and Alloxan-Induced Diabetic Wistar Rats

Volume 14, Numéro 4, 2012, pp. 347-355
DOI: 10.1615/IntJMedMushr.v14.i4.20
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RÉSUMÉ

This study investigates the oral hypoglycemic activity of Pleurotus ostreatus (P.o.) and P. cystidiosus (P.c.) mushrooms on normal and alloxan-induced diabetic Wistar rats. Different doses (250, 500, 750, 1000, and 1250 mg/kg/body weight) of suspensions of freeze-dried and powdered (SFDP) P.o. and P.c. were administered to normal rats, and postprandial serum glucose levels were measured. Optimal time of activity was investigated using the dose 500 mg/kg. Hypoglycemic effect of a single dose of SFDP P.o. and P.c. (500 mg/kg) were investigated using diabetic male and female rats at different stages of estrous cycle and compared with metformin and glibenclamide. Chronic hypoglycemic activity of SFDP P.o. and P.c. (500 mg/kg) was studied using serum glucose levels and glycosylated hemoglobin levels. Maximally effective dose of SFDP P.o. and P.c. was 500 mg/kg. The highest reduction in the serum glucose level was observed 120 minutes after administration of mushrooms. A single dose of P.o. and P.c. significantly (P < 0.05) reduced the serum glucose levels of male diabetic rats. The hypoglycemic activity in female rats was highest in proestrous stage. The hypoglycemic effect of P.o. and P.c. is comparable with metformin and glibenclamide. Daily single administrations of P.o. and P.c. to diabetic rats exert apparent control on the homeostasis of blood glucose. SFDP P.o. and P.c. possessed marked and significant oral hypoglycemic activity. This study suggests the consumption of P.o. and P.c. mushrooms might bring health benefits to mankind as it shows hypoglycemic activity in rats.

CITÉ PAR
  1. Jayasuriya W. J. A. Banukie N., Wanigatunge Chandanie A., Fernando Gita H., Abeytunga D. Thusitha U., Suresh T. Sugandhika, Hypoglycaemic Activity of CulinaryPleurotus ostreatusandP.cystidiosusMushrooms in Healthy Volunteers and Type 2 Diabetic Patients on Diet Control and the Possible Mechanisms of Action, Phytotherapy Research, 29, 2, 2015. Crossref

  2. Kaneko Takaaki, Chihara Takeshi, Shimpo Kan, Beppu Hidehiko, Higashiguchi Takashi, Sonoda Shigeru, Inhibition of Azoxymethane-induced Colorectal Aberrant Crypt Foci in Mice Fed a High-fat Diet by Pleurotus eryngii (Eringi) and Hypsizygus marmoreus (Bunashimeji), Asian Pacific Journal of Cancer Prevention, 16, 9, 2015. Crossref

  3. Zhang Jianjun, Meng Guangyuan, Zhang Chen, Lin Lin, Xu Nuo, Liu Min, Cui Fangyuan, Jia Le, The antioxidative effects of acidic-, alkalic-, and enzymatic-extractable mycelium zinc polysaccharides by Pleurotus djamor on liver and kidney of streptozocin-induced diabetic mice, BMC Complementary and Alternative Medicine, 15, 1, 2015. Crossref

  4. Morris Humberto J., Llauradó Gabriel, Beltrán Yaixa, Lebeque Yamila, Bermúdez Rosa C., García Nora, Gaime-Perraud Isabelle, Moukha Serge, The Use of Mushrooms in the Development of Functional Foods, Drugs, and Nutraceuticals, in Wild Plants, Mushrooms and Nuts, 2016. Crossref

  5. Dicks Lisa, Ellinger Sabine, Effect of the Intake of Oyster Mushrooms (Pleurotus ostreatus) on Cardiometabolic Parameters—A Systematic Review of Clinical Trials, Nutrients, 12, 4, 2020. Crossref

  6. Jayasuriya W. J. A. Banukie N., Handunnetti Shiroma M., Wanigatunge Chandanie A., Fernando Gita H., Abeytunga D. Thusitha U., Suresh T. Sugandhika, Anti-Inflammatory Activity of Pleurotus ostreatus, a Culinary Medicinal Mushroom, in Wistar Rats, Evidence-Based Complementary and Alternative Medicine, 2020, 2020. Crossref

  7. da Costa Paola Quevedo, Paim Mariana Parron, dos Reis Eduardo Echer, Türck Patrick, Camassola Marli, Schenkel Paulo Cavalheiro, Beneficial effects of Pleurotus albidus supplementation on body weight and food intake in healthy C57BL/6 mice, Journal of Future Foods, 1, 1, 2021. Crossref

  8. Li Huili, Tian Yang, Menolli Nelson, Ye Lei, Karunarathna Samantha C., Perez‐Moreno Jesus, Rahman Mohammad Mahmudur, Rashid Md Harunur, Phengsintham Pheng, Rizal Leela, Kasuya Taiga, Lim Young Woon, Dutta Arun Kumar, Khalid Abdul Nasir, Huyen Le Thanh, Balolong Marilen Parungao, Baruah Gautam, Madawala Sumedha, Thongklang Naritsada, Hyde Kevin D., Kirk Paul M., Xu Jianchu, Sheng Jun, Boa Eric, Mortimer Peter E., Reviewing the world's edible mushroom species: A new evidence‐based classification system, Comprehensive Reviews in Food Science and Food Safety, 20, 2, 2021. Crossref

  9. González-Bonilla Adrián , Meneses María Eugenia, Pérez-Herrera Aleyda , Armengol-Álvarez David , Martínez-Carrera Daniel , Dietary Supplementation with Oyster Culinary-Medicinal Mushroom, Pleurotus ostreatus (Agaricomycetes), Reduces Visceral Fat and Hyperlipidemia in Inhabitants of a Rural Community in Mexico , International Journal of Medicinal Mushrooms, 24, 9, 2022. Crossref

  10. dos Reis Eduardo Echer, Schenkel Paulo Cavalheiro, Camassola Marli, Effects of bioactive compounds from Pleurotus mushrooms on COVID-19 risk factors associated with the cardiovascular system, Journal of Integrative Medicine, 20, 5, 2022. Crossref

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