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International Journal of Medicinal Mushrooms

Publicado 12 números por año

ISSN Imprimir: 1521-9437

ISSN En Línea: 1940-4344

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) IF: 1.2 To calculate the five year Impact Factor, citations are counted in 2017 to the previous five years and divided by the source items published in the previous five years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) 5-Year IF: 1.4 The Immediacy Index is the average number of times an article is cited in the year it is published. The journal Immediacy Index indicates how quickly articles in a journal are cited. Immediacy Index: 0.3 The Eigenfactor score, developed by Jevin West and Carl Bergstrom at the University of Washington, is a rating of the total importance of a scientific journal. Journals are rated according to the number of incoming citations, with citations from highly ranked journals weighted to make a larger contribution to the eigenfactor than those from poorly ranked journals. Eigenfactor: 0.00066 The Journal Citation Indicator (JCI) is a single measurement of the field-normalized citation impact of journals in the Web of Science Core Collection across disciplines. The key words here are that the metric is normalized and cross-disciplinary. JCI: 0.34 SJR: 0.274 SNIP: 0.41 CiteScore™:: 2.8 H-Index: 37

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Effects of Extraction Conditions on Crude Polysaccharides and Antioxidant Activities of the Lion's Mane Medicinal Mushroom, Hericium erinaceus (Agaricomycetes)

Volumen 21, Edición 10, 2019, pp. 1007-1018
DOI: 10.1615/IntJMedMushrooms.2019032566
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SINOPSIS

Dietary supplements are important to sustain an adequate level of antioxidants to balance reactive oxygen species (ROS) in vivo. Hericium erinaceus is one of the rare wood-rotting mushrooms with polysaccharides, which play antioxidant roles in multiple physiological systems of the organism. Can higher polysaccharide content yield higher antioxidant activity? The research on this is scarce. Therefore, the influence of extraction conditions on contents and antioxidant activities of polysaccharide from H. erinaceus was investigated by response surface methodology. Three main independent variables (extraction temperature, time, solid-liquid ratio) were taken into consideration. The extraction and the antioxidant activities were optimized using a Box-Behnken design. Interestingly, the effects of each factor were personalized. Extraction temperature was the dominant factor influencing the polysaccharide contents and antioxidant activities. In addition, the optimal condition to obtain the highest yield of polysaccharide was not in accord with the optimal condition to maximize the antioxidant activities. The effects of every extraction factor on antioxidant activities were various, probably because different components obtained under different extraction conditions had diverse antioxidant mechanisms. This study will help researchers to focus more on the effective components and their antioxidant abilities, rather than blindly pursue the yields of total polysaccharides.

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CITADO POR
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