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International Journal of Medicinal Mushrooms

Publicado 12 números por año

ISSN Imprimir: 1521-9437

ISSN En Línea: 1940-4344

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) IF: 1.2 To calculate the five year Impact Factor, citations are counted in 2017 to the previous five years and divided by the source items published in the previous five years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) 5-Year IF: 1.4 The Immediacy Index is the average number of times an article is cited in the year it is published. The journal Immediacy Index indicates how quickly articles in a journal are cited. Immediacy Index: 0.3 The Eigenfactor score, developed by Jevin West and Carl Bergstrom at the University of Washington, is a rating of the total importance of a scientific journal. Journals are rated according to the number of incoming citations, with citations from highly ranked journals weighted to make a larger contribution to the eigenfactor than those from poorly ranked journals. Eigenfactor: 0.00066 The Journal Citation Indicator (JCI) is a single measurement of the field-normalized citation impact of journals in the Web of Science Core Collection across disciplines. The key words here are that the metric is normalized and cross-disciplinary. JCI: 0.34 SJR: 0.274 SNIP: 0.41 CiteScore™:: 2.8 H-Index: 37

Indexed in

Volumen 19, 2017 Edición 5

DOI: 10.1615/IntJMedMushrooms.v19.i5

Investigation of Antimicrobial, Antioxidant, and Xanthine Oxidase−Inhibitory Activities of Phellinus (Agaricomycetes) Mushroom Species Native to Central Europe Bernadett Kovacs, Zoltan Peter Zomborszki, Orsolya Orban-Gyapai, Boglarka Csupor-Loffler, Erika Liktor-Busa, Andrea Lazar, Viktor Papp, Edit Urban, Judit Hohmann, Attila Vanyolos
pp. 387-394
DOI: 10.1615/IntJMedMushrooms.v19.i5.10
Characterization and Antiproliferative Effect of Novel Acid Polysaccharides from the Spent Substrate of Shiitake Culinary-Medicinal Mushroom Lentinus edodes (Agaricomycetes) Cultivation Yong Zhang, Wei Liu, Chunping Xu, Wei Huang, Peixin He
pp. 395-403
DOI: 10.1615/IntJMedMushrooms.v19.i5.20
Tiger's Milk Medicinal Mushroom, Lignosus rhinocerotis (Agaricomycetes) Sclerotium Inhibits Nitric Oxide Production in LPS-Stimulated BV2 Microglia Syntyche Ling-Sing Seow, Murali Naidu, Vikineswary Sabaratnam, Sharmili Vidyadaran, Kah-Hui Wong
pp. 405-418
DOI: 10.1615/IntJMedMushrooms.v19.i5.30
Efficient Accumulation and In Vitro Antitumor Activities of Triterpene Acids from Submerged Batch−Cultured Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum (Agaricomycetes) Xiao-Ling Wang, Zhong-Yang Ding, Yan Zhao, Gao-Qiang Liu, Guo-Ying Zhou
pp. 419-431
DOI: 10.1615/IntJMedMushrooms.v19.i5.40
Volatile Composition of Some Cultivated and Wild Culinary-Medicinal Mushrooms from Hungary Mariann Csóka, Andras Geosel, Maria Amtmann, Kornel Korany
pp. 433-443
DOI: 10.1615/IntJMedMushrooms.v19.i5.50
Colony Characteristics, Nucleoside Analog Profiles, and Genetic Variations of Medicinal Fungus Polycephalomyces nipponicus (Ascomycetes) Isolates from Northeast Thailand Aphidech Sangdee, Kusavadee Sangdee, Prapairat Seephonkai, Piyanoot Jaihan, Tewika Kanyaphum
pp. 445-455
DOI: 10.1615/IntJMedMushrooms.v19.i5.60
A Validated Reverse-Phase HPLC Method for Quantitative Determination of Ganoderic Acids A and B in Cultivated Strains of Ganoderma spp. (Agaricomycetes) Indigenous to India M. Ramakrishna, D. Rajesh Babu, S. S. Veena, Meera Pandey, Nageswara Rao
pp. 457-465
DOI: 10.1615/IntJMedMushrooms.v19.i5.70
Preserving and Maintaining Culinary-Medicinal Royal Sun Mushroom, Agaricus brasiliensis (Agaricomycetes), in Sterile Distilled Water L.M. Vargas-del-Rlo, Sandra Montoya, J.C. Sepulveda-Arias
pp. 467-475
DOI: 10.1615/IntJMedMushrooms.v19.i5.80
Self-Heating Pasteurization of Substrates for Culinary-Medicinal Mushrooms Cultivation in Mexico Viviana Morales , Jose E. Sánchez
pp. 477-484
DOI: 10.1615/IntJMedMushrooms.v19.i5.90
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