Suscripción a Biblioteca: Guest
Portal Digitalde Biblioteca Digital eLibros Revistas Referencias y Libros de Ponencias Colecciones
International Journal of Medicinal Mushrooms
Factor de Impacto: 1.423 Factor de Impacto de 5 años: 1.525 SJR: 0.431 SNIP: 0.661 CiteScore™: 1.38

ISSN Imprimir: 1521-9437
ISSN En Línea: 1940-4344

Volumes:
Volumen 21, 2019 Volumen 20, 2018 Volumen 19, 2017 Volumen 18, 2016 Volumen 17, 2015 Volumen 16, 2014 Volumen 15, 2013 Volumen 14, 2012 Volumen 13, 2011 Volumen 12, 2010 Volumen 11, 2009 Volumen 10, 2008 Volumen 9, 2007 Volumen 8, 2006 Volumen 7, 2005 Volumen 6, 2004 Volumen 5, 2003 Volumen 4, 2002 Volumen 3, 2001 Volumen 2, 2000 Volumen 1, 1999

International Journal of Medicinal Mushrooms

DOI: 10.1615/IntJMedMushrooms.v18.i12.90
pages 1141-1149

Production of Basidiomata and Ligninolytic Enzymes by the Lingzhi or Reishi Medicinal Mushroom, Ganoderma lucidum (Agaricomycetes), in Licuri (Syagrus coronata) Wastes in Brazil

Thais Almeida de Menezes
Department of Biological Sciences, State University of Feira de Santana (UEFS), Novo Horizonte, Feira de Santana, BA, Brazil
Aline Simoes da Rocha Bispo
Department of Biological Sciences, State University of Feira de Santana (UEFS), Novo Horizonte, Feira de Santana, BA, Brazil
Maria Gabriela Bello Koblitz
Department of Food Technology, Federal University of the State of Rio de Janeiro (UNIRIO), Rio de Janeiro, RJ, Brazil
Luciana Porto de Souza Vandenberghe
Department of Bioprocess Engineering and Biotechnology, Federal University of Parana (UFPR), Curitiba, PR, Brazil
Helio Mitoshi Kamida
Department of Biological Sciences, State University of Feira de Santana (UEFS), Novo Horizonte, Feira de Santana, BA, Brazil
Aristoteles Goes-Neto
Department of Microbiology, Federal University of Minas Gerais (UFMG), Pampulha, Belo Horizonte, Brazil

SINOPSIS

Ganoderma lucidum is a medicinal mushroom with different forms of bioactivity that has been used in popular medicine for centuries. This study aimed to test the application of agricultural wastes (fruit shells, leaves, and bracts) from the endemic Brazilian palm tree Syagrus coronata (licuri) as substrates for the production of G. lucidum basidiomata and ligninolytic enzymes via solid-state fermentation. The best culture conditions were the same for all substrates (pH 6.5, carbon-to-nitrogen ratio = 40, and temperature 30°C) and were established from preliminary assays. The yield was not significantly different for bracts (33.53 g/kg) and leaves (37.48 g/kg), nor for the biological efficiency in these same substrates: bracts, 3.35%; leaves, 3.75%. The highest laccase (13.80 U/L) and manganese peroxidase (14.92 U/L) activities were achieved after 14 and 28 days of incubation, respectively, using bracts as the substrate. Licuri residues are then potential substrates to be used in the bioconversion process for mycelia, basidiomata, and ligninolytic enzyme production by G. lucidum.


Articles with similar content:

Shiitake Medicinal Mushroom, Lentinus edodes (Higher Basidiomycetes) Productivity and Lignocellulolytic Enzyme Profiles during Wheat Straw and Tree Leaf Bioconversion
International Journal of Medicinal Mushrooms, Vol.17, 2015, issue 1
Eva Kachlishvili, Mikheil D. Asatiani, Vladimir I. Elisashvili
Bioconversion of Plant Raw Materials in Value-Added Products by Lentinus edodes (Berk.) Singer and Pleurotus spp.
International Journal of Medicinal Mushrooms, Vol.7, 2005, issue 3
George G. Songulashvili, Nana Aladashvili, Yitzhak Hadar, Michel Penninckx, Mikheil D. Asatiani, Eka Metreveli, Vladimir I. Elisashvili
Cultivation of Medicinal Mushrooms on Spruce Sawdust Fermented with a Liquid Digestate from Biogas Stations
International Journal of Medicinal Mushrooms, Vol.21, 2019, issue 3
Ivan Jablonský, Adam Brezáni, Katerina Svobodova, Pavel Tlustoš
Bioavailability of Compounds Susceptible to Enzymatic Oxidation Enhances Growth of Shiitake Medicinal Mushroom (Lentinus edodes) in Solid-State Fermentation with Vineyard Prunings
International Journal of Medicinal Mushrooms, Vol.20, 2018, issue 3
Damian López-Peña, Ali Asaff, Rosina Cabrera, Elisa M. Valenzuela-Soto, Martín Esqueda
Extracellular Polysaccharide Production by Culinary-Medicinal Shiitake Mushroom Lentinus edodes (Berk.) Singer and Pleurotus (Fr.) P. Karst. Species Depending on Carbon and Nitrogen Source
International Journal of Medicinal Mushrooms, Vol.6, 2004, issue 2
Kok- Kheng Tan, Eva Kachlishvili, David Chichua, Vladimir I. Elisashvili