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Hydrobiological Journal
SJR: 0.217 SNIP: 0.575 CiteScore™: 0.24

ISSN Imprimir: 0018-8166
ISSN En Línea: 1943-5991

Volumes:
Volumen 55, 2019 Volumen 54, 2018 Volumen 53, 2017 Volumen 52, 2016 Volumen 51, 2015 Volumen 50, 2014 Volumen 49, 2013 Volumen 48, 2012 Volumen 47, 2011 Volumen 46, 2010 Volumen 45, 2009 Volumen 44, 2008 Volumen 43, 2007 Volumen 42, 2006 Volumen 41, 2005 Volumen 40, 2004 Volumen 39, 2003 Volumen 38, 2002 Volumen 37, 2001 Volumen 36, 2000 Volumen 35, 1999 Volumen 34, 1998

Hydrobiological Journal

DOI: 10.1615/HydrobJ.v54.i1.80
pages 82-88

Content of Fatty Acids in Liver and Heart of Sterlet (Acipenser ruthenus) under Hypoxy-hypercapnic Impact

S. V. Khyzhniak
National University of Biological Resources and Nature Management Kyiv, Ukraine
S. V. Midyk
National University of Biological Resources and Nature Management Kyiv, Ukraine
S. V. Sysoliatyn
National University of Biological Resources and Nature Management Kyiv, Ukraine
V. M. Voytsitskiy
National University of Biological Resources and Nature Management Kyiv, Ukraine

SINOPSIS

The fatty acid composition of lipids in the liver and heart of sterlet under hypoxia and hypercapnia (artificial hypobiosis) and exit from this state has been investigated. The decrease of the saturated and increase of the unsaturated fatty acids content was noted. The features of these changes in sterlet liver and heart were revealed. The redistribution of the polyunsaturated fatty acid composition in the sterlet tissues results in changes of ω3/ω6 ratio. This mechanism may be involved into the process of cellular adaptation to artificial hibernation in fishes.


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