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High Temperature Material Processes: An International Quarterly of High-Technology Plasma Processes

Erscheint 4 Ausgaben pro Jahr

ISSN Druckformat: 1093-3611

ISSN Online: 1940-4360

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years. 2017 Journal Citation Reports (Clarivate Analytics, 2018) IF: 0.4 The Immediacy Index is the average number of times an article is cited in the year it is published. The journal Immediacy Index indicates how quickly articles in a journal are cited. Immediacy Index: 0.1 The Eigenfactor score, developed by Jevin West and Carl Bergstrom at the University of Washington, is a rating of the total importance of a scientific journal. Journals are rated according to the number of incoming citations, with citations from highly ranked journals weighted to make a larger contribution to the eigenfactor than those from poorly ranked journals. Eigenfactor: 0.00005 The Journal Citation Indicator (JCI) is a single measurement of the field-normalized citation impact of journals in the Web of Science Core Collection across disciplines. The key words here are that the metric is normalized and cross-disciplinary. JCI: 0.07 SJR: 0.198 SNIP: 0.48 CiteScore™:: 1.1 H-Index: 20

Indexed in

THE PLASMA DESTRUKTION OF ODOROUS MOLECULES: ORGANOSULPHUR COMPOUNDS

Volumen 7, Ausgabe 4, 2003, pp. 487-499
DOI: 10.1615/HighTempMatProc.v7.i4.50
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ABSTRAKT

The plasma destruction of methyl mercaptan and dimethyl sulphide has been studied in both nitrogen and air gas streams with a non-thermal, atmospheric pressure discharge using a packed bed of BaTiO3 beads. Destructions in excess of 85% can be achieved for pollutant concentrations of 30 to 100 ppm with energy costs in the order of 75 to 200 kWh/kg. The detected end-products of the processing are H2S, HCN, NH3 in a N2 stream and SO2, CH2O, CO and CO2 in air. The implications for odour control are discussed.

REFERENZIERT VON
  1. Whitehead J. Christopher, The Chemistry of Cold Plasma, in Cold Plasma in Food and Agriculture, 2016. Crossref

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