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国际药用蘑菇期刊
影响因子: 1.423 5年影响因子: 1.525 SJR: 0.431 SNIP: 0.716 CiteScore™: 2.6

ISSN 打印: 1521-9437
ISSN 在线: 1940-4344

国际药用蘑菇期刊

DOI: 10.1615/IntJMedMushr.v9.i2.80
pages 177-184

Study of Melanin Complex from Medicinal Mushroom Phellinus robustus (P. Karst.) Bourd. et Galz. (Aphyllophoromycetideae)

Nina A. Bisko
Institute of Food Biotechnology and Genomics of the National Academy of Sciences of Ukraine, Kiev
Victor V. Shcherba
Institute of Microbiology, National Academy of Sciences of Belarus, Minsk, 220141, Belarus
Nadezda Yu. Mitropolskaya
M. G. Kholodny Institute of Botany, National Academy of Sciences of Ukraine, Tereschenkivska Str. 2, Kiev, 252601, Ukraine

ABSTRACT

The production of melanin complex of Phellinus robustus in submerged conditions was studied. It was estimated that exo- and endomelanins consist of carbon (C), 37.2%−36.9%; nitrogen (N), 5.08%minus;5.30%; and hydrogen (H), 4.9%minus;5.2%. The content of carbonyl groups in exo- and endomelanins was 3.8%minus;1.58%; carboxyl, 0.66%minus;1.28%; total OH, 15.23%minus;15.09%, including aliphatic OH, 13.35%minus;12.5%; and phenolic OH, 1.88%minus;2.58%. Our results demonstrated that melanins from Ph. robustus have high antioxidant and genoprotective properties.


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