首页 > Begell House作者,编辑及审稿者
Feng Chen
Department of Food, Nutrition and Packaging Sciences, Clemson University, Clemson, South Carolina
Articles:
Effect of L-Cysteine Pretreatment on the Control of Formaldehyde and Browning of the Culinary-Medicinal Shiitake Mushroom, Lentinus edodes (Higher Basidiomycetes) during Drying and Canning Processes - Vol. 17 '2015 - International Journal of Medicinal Mushrooms